GO Term : GO:0050914 sensory perception of salty taste GO

Namespace:  biological_process Obsolete:  false
description  The series of events required to receive a salty taste stimulus, convert it to a molecular signal, and recognize and characterize the signal. This is a neurological process.

0 Cross References

0 Data Sets

1 Ontology

Name
GO

0 Ontology Annotations

10 Parents

Identifier Name Description
GO:0007606 sensory perception of chemical stimulus The series of events required for an organism to receive a sensory chemical stimulus, convert it to a molecular signal, and recognize and characterize the signal. This is a neurological process.
GO:0044699 single-organism process A biological process that involves only one organism.
GO:0008150 biological_process Any process specifically pertinent to the functioning of integrated living units: cells, tissues, organs, and organisms. A process is a collection of molecular events with a defined beginning and end.
GO:0044707 single-multicellular organism process A biological process occurring within a single, multicellular organism.
GO:0032501 multicellular organismal process Any biological process, occurring at the level of a multicellular organism, pertinent to its function.
GO:0007600 sensory perception The series of events required for an organism to receive a sensory stimulus, convert it to a molecular signal, and recognize and characterize the signal. This is a neurological process.
GO:0050877 neurological system process A organ system process carried out by any of the organs or tissues of neurological system.
GO:0050909 sensory perception of taste The series of events required for an organism to receive a gustatory stimulus, convert it to a molecular signal, and recognize and characterize the signal. Gustation involves the direct detection of chemical composition, usually through contact with chemoreceptor cells. This is a neurological process.
GO:0003008 system process A multicellular organismal process carried out by any of the organs or tissues in an organ system. An organ system is a regularly interacting or interdependent group of organs or tissues that work together to carry out a biological objective.
GO:0050914 sensory perception of salty taste The series of events required to receive a salty taste stimulus, convert it to a molecular signal, and recognize and characterize the signal. This is a neurological process.

12 Relations

Relationship
Parent Term . Identifier

Child Term . Identifier
part of GO:0050914 GO:0001583
part of GO:0050914 GO:0001583
part of GO:0050914 GO:0033039
is_a GO:0050909 GO:0050914
is_a GO:0008150 GO:0050914
is_a GO:0007606 GO:0050914
is_a GO:0044707 GO:0050914
is_a GO:0044699 GO:0050914
is_a GO:0007600 GO:0050914
is_a GO:0032501 GO:0050914
is_a GO:0003008 GO:0050914
is_a GO:0050877 GO:0050914

1 Synonyms

Name Type
salty taste perception synonym