GO:0007606
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sensory perception of chemical stimulus
|
The series of events required for an organism to receive a sensory chemical stimulus, convert it to a molecular signal, and recognize and characterize the signal. This is a neurological process. |
GO:0044699
|
single-organism process
|
A biological process that involves only one organism. |
GO:0008150
|
biological_process
|
Any process specifically pertinent to the functioning of integrated living units: cells, tissues, organs, and organisms. A process is a collection of molecular events with a defined beginning and end. |
GO:0044707
|
single-multicellular organism process
|
A biological process occurring within a single, multicellular organism. |
GO:0032501
|
multicellular organismal process
|
Any biological process, occurring at the level of a multicellular organism, pertinent to its function. |
GO:0007600
|
sensory perception
|
The series of events required for an organism to receive a sensory stimulus, convert it to a molecular signal, and recognize and characterize the signal. This is a neurological process. |
GO:0050877
|
neurological system process
|
A organ system process carried out by any of the organs or tissues of neurological system. |
GO:0050909
|
sensory perception of taste
|
The series of events required for an organism to receive a gustatory stimulus, convert it to a molecular signal, and recognize and characterize the signal. Gustation involves the direct detection of chemical composition, usually through contact with chemoreceptor cells. This is a neurological process. |
GO:0003008
|
system process
|
A multicellular organismal process carried out by any of the organs or tissues in an organ system. An organ system is a regularly interacting or interdependent group of organs or tissues that work together to carry out a biological objective. |